Antonio's Bacari Menu
Welcome to Antonio's Bacari, a delightful Italian restaurant nestled on Fairmount Avenue in Hyde Park, MA. Renowned for its inviting atmosphere and genuine family vibes, this eatery has garnered rave reviews for its delectable menu offerings.
- The pasta dishes here stand out for their authenticity and rich flavors, celebrating the essence of Italian culinary traditions.
- Don't miss their Pork Belly appetizer, a crowd favorite, perfectly balanced with citrus marmalade for a flavor explosion.
- While the burgers may not steal the spotlight, dishes like the espresso-rubbed salmon with maple-glazed sweet potatoes have left a lasting impression on patrons, earning high praise.
With a cozy bar area, attentive staff, and fair pricing, Antonio's Bacari promises a memorable dining experience for couples, solo diners, or groups looking to unwind and savor exquisite Italian cuisine. Make sure to visit; you'll be glad you did!
Appetizers / Antipasti
Arancini
Arborio rice ball, fontina, tomato sauce
Salmon Polpette
salmon meatballs, capers, shallots, dijon aioli
Short Rib Veronese
polenta, short rib, gorgonzola dolce
Pork Belly
Confit pork belly with a citrus marmalade
Mussels
PEI Mussels with shallots & brandy-gorgonzola sauce
Stracciatella
mozzarella cheese, cherry tomatoes, pistachio pesto
Salumi Plate
Prosciutto di parma, smoked prosciutto, salami di emilia, hot capicolla, Parmigiano-Reggiano, olives, gorgonzola dolce, sun-dried tomatoes and honey figs.
Carpaccio
Thinly sliced beef tenderloin, arugula, white wine vinaigrette, and Parmigiano Reggiano. Consuming raw or undercooked meat, fish, shellfish or eggs may increase your risk of food-borne illness.
Fried Calamari
Fried squid and sun-dried tomato pesto sauce.
Fried Scallops
Fried squid and sun-dried tomato pesto sauce
Proscuitto & Mozzarella
Mozzarella cheese wrapped in prosciutto, topped with arugula, balsamic and basil oil.
Fried Artichokes
Stuffed with tomato garlic pesto, goat cheese in a lemon butter and white wine sauce
Chocolate Cake
Lemon Cream Cake
Tiramisu
Dessert / Dolci
Main Course / Secondo
Shrimp Bigoli
Pan-seared shrimp, tomatoes, basil, thick spaghetti and lemoncino cream sauce.
Short Rib Ravioli
Giant short rib ravioli over a pumpkin cream puree and breadcrumbs
Ragu
Pork, beef and veal ragu with tagliatelle and ground nutmeg.
Grilled Chicken
Chicken breast, asparagus, mashed potatoes with a balsamic glaze.
Veal Saltimbocca
Lightly fried veal, proscuitto, sage, asparagus, mashed potatoes, wine and butter sauce
Duck Gnocci
braised duck, tomato, porcini mushrooms
Bacaro Burger (1/2 Lb)
Half pound brisket-chuck, fontina, soppressata, tomatoes, micro-leeks, romesco sauce truffle fries, house-made pickles.
Espresso Salmon
Pan-seared salmon, espresso rub, arugula, sweet potatoes with a maple dijon glaze. Consuming raw or undercooked meat, fish, shellfish or eggs may increase your risk of food-born illness.
Twin Filet Mignon
Two four ounce filet mignon, frangelico butter, polenta cakes, spinach Consuming raw or undercooked meat, fish, shellfish or eggs may increase your risk of food-born illness.
Stuffed Pork Chop
crispy-fried pork, soppresatta, fontina, broccolini, mushrooms, mashed potatoes, butter sauce
Eggplant Melanzane
fried eggpant stack, fontina, spinach, tomatoes sauce, romano
Swordfish Risotto
Blackened swordfish pieces, asparagus risotto, beet-butter sauce
Fried Chicken Lasagne
Short Rib Risotto
Sausage, pancetta mushroom risotto, scallions, romano, truffled gravy
Lasagne Verde
scallops, shrimp, salmon, bechamel sauce, pesto, spinach pasta sheets
Shrimp Fettuccini
pan-seared shrimp, tomatoes, basil, fettuccini nero, aglio olio sauce
Crispy Duck Breast
polenta, broccolini, balsamic blueberry sauce
Chicken Milanese
Crispy chicken cutlet, white wine vinaigrette over arugula salad
Arancini
Mini fried arborio rice ball, tomato sauce and romano.
Fried Scallops
Burrata Bruschetta
Stracciatella, tomatoes, pistachio pesto
Salmon Polpette
salmon meatballs, capers, shallots, dijon aioli
Dates & Speck
Gorgonzola dolce stuffed dates wrapped in smoked prosciutto with a white balsamic drizzle.
Phyllo Wrapped Cod
Phyllo wrapped creamed cod, parsnip puree
Baccala Mantecato
Creamed salted cod, parsnip puree, polenta cake
Veal Meatballs
Veal meatballs with a creamy tomato sauce.
Fried Olives
Fried olives and gorgonzola
Snacks / Cicchetti
Salads / Insalate
Ceasar
Romaine lettuce, croutons, shaved reggiano
Apple
Mixed greens, apples, golden raisins, gorgonzola, candied pecans, roasted apple vinaigrette
Artichoke
mixed greens, imported-marinated eggplant, artichoke, roasted peppers with roasted lemon vinaigrette & reggiano cheese
Arugula
Arugula, cherry tomatoes, cherry mozzarella with basil oil and balsamic glaze.
Spinach & Speck
baby spinach, roasted butternut squash, craisins, goat cheese, candied pecans, shallot mint vinaigrette.
Strawberry
mixed greens, strawberries, goat cheese, candied-pecans, white balsamic vinaigrette
Gorgonzola & Fig
Montepulciano jam and gorgonzola dolce.
Three Cheese
fontina, smoked mozzarella & romano cheese
Garlic
roasted garlic, fontina, scallions
Proscuitto
Proscuitto, pancetta, sausage, fontina & spinach
Venezia
Caramelized onions, anchovy sauce and romano cheese.
Mushroom
Roasted mushrooms and fontina cheese.
Italian Bread Pizza / Ciabatta Bacaro
Kids
Fried Chicken Tenders & Mashed Potatoes
Spaghetti, Butter & Cheese
Italian Bread Pizza Cheese & Tomato Sauce
Spaghetti & Marinara
Broccolini
Polenta
Red Mashed Potatoes
Grilled Asparagus
Parmesan Truffle Fries
Sauteed Kale
French Fries
Sides / Contorni
First Course / Primi Piatti
Genovese
Tagliatelle pasta with basil pesto and Reggiano cheese.
Pomodoro
Bigoli (thick spaghetti), tomato sauce and smoked mozzarella.
Carbonara
Spaghetti, pancetta, egg and romano cheese. Consuming raw or undercooked meat, fish, shellfish or eggs may increase your risk of food-born illness.
Venezia
Bigoli with a caramelized onion and anchovy sauce.
Cacio E Pepe
radiotore pasta, romano, cracked pepper, bottarga
Mushroom Risotto
Roasted mushroom risotto with truffle oil and romano cheese.